Where Supergreens Meet Comfort Food. Your New Favorite Detox Dal Recipe This Moringa leaves dal Sauté is a nourishing and satisfying South Indian-style stir-fry made with fresh moringa (drumstick) leaves, protein-rich toor dal, and aromatic spices. Moringa is a superfood loaded with iron, calcium, and antioxidants. Lightly spiced and gently cooked, this…

Ingredients: ••1 tsp salt A creamy, tangy, and wholesome plant-based mayo made with cashews and aquafaba — perfect as a spread, dip, or salad dressing base. This homemade vegan mayonnaise is a budget-friendly and wholesome alternative to store-bought plant-based versions. Made with simple, whole-food ingredients, it’s a perfect example of…